4 - 6 chicken thighs or chicken breasts
1 Tbsp. grated lime peel
1/3 cup fresh lime juice
2 Tbsp. garlic salt
2 tsp. seasoned pepper
Put lime peel and lime juice in a resealable plastic bag and place chicken in the bag and shake to coat.
Remove chicken and place in a baking dish.
Combine garlic salt and seasoned pepper and sprinkle over chicken.
Bake at 350 degrees for about 45 - 60 minutes or until juices run clear.
If you want a little lighter meal use skinless chicken breasts.
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